Factsheets
The Federation of Bakers has produced a series of consumer factsheets and leaflets on a range of topics. To download one of these information sheets please click on the links:
- Bread Myths and Facts
- Bloating, IBS and a Healthy Diet
- Food Allergy and Intolerance
- Keeping Bread Fresh and Freezing
- Vitality Eating System
- Additives
- Better Sliced and Wrapped!
- Bread and the Environment
- British Bread Market
- Calcium
- Did you Know...
- Distribution
- Fibre
- Folic Acid
- Gluten
- History of Bread
- How Bread is Made
- Labelling
- The Bread We Eat
- The Federation of Bakers
- Bread as part of a Healthy Diet
- Salt in Bread
- Calories in Bread