Joseph Street has been elected as the new Chairman for the Federation of Bakers. Joe takes over the role from Brian Robinson after being formally elected at the Annual General Meeting on 14 May 2008.
Gordon Polson, Director of the Federation of Bakers, says: “It is unfortunate that there has been a delay to the decision on whether flour should be fortified with folic acid ...
Gordon Polson, director of the Federation of Bakers, says: “Despite the fact that wheat prices have been increasing for over a year, bread still represents great value for money ...
The Federation of Bakers have launched their new look website which is easier to navigate and offers consumers all they need to know about bread and the plant baking industry.
The Home Grown Cereals Authority, the Federation of Bakers and the Flour Advisory Bureau launch a new multimedia educational resource www.grainchain.com for children aged 5-16 years old.
"Wheat prices have rocketed over the past few months and it is inevitable that bakers will have to recover these costs from retailers, sandwich makers and food service customers" says Gordon Polson, Director of the Federation of Bakers.